Two Baton Rouge Neighbors Are Leading A New Brew Trend

Published June 2015
The Guillorys and the Peneguys live just across the street from one another. Their daughters grew up together, and camaraderie flows freely between the households. (“When I make dinner on the weekends,” said Guillory, “it’s understood that I’m making extra for [the Peneguy family] too.”) [Read More]

Cafeciteaux talks coffee with Jay D. Ducote from BiteAndBooze.com

Published October 14, 2014

Big Flavor in Small Batch Brewing

Published August 14, 2014
It’s fitting that Chris Peneguy and Stevie Guillory sold their first bag of locally roasted coffee on July 4th. After all, Cafeciteaux is a celebration of independence, not only across America but right here in the Bayou State, where a melting pot culture has produced unique flavors and traditions. [Read More]

Cafeciteaux looks to bring quality coffee to B.R.

Published Jul 17, 2014 at 9:58 am (Updated Jul 17, 2014)
Locals Christopher Peneguy and Stevie Guillory have been home-roasting coffee beans for a few years now. After surprising themselves with the results, they started eyeing the Baton Rouge market. “You couldn’t buy what we were making,” Peneguy says. “It made sense to try to launch our company and see what happens.” [Read More]